GARLIC CHICKEN RAMEN

CHICKEN COOP RAMEN (VIDEO BELOW)

Recipe by Eric BrightCourse: LUNCH, DINNERDifficulty: Medium
Servings

1

servings
Prep time

15

minutes
Cooking time

15

minutes
Calories

241

kcal
Total time

30

minutes

Ingredients

Directions

  • Bring 2 cups of Chicken Broth to medium heat on the stove
  • Garlic smash 2 cloves and add to the broth
  • Chop White Mushrooms and add them to the broth
  • Chop Scallions, adding half to the broth and the remaining as a topping during assembly
  • Add McCormick Salt-Free Vegetable Seasoning to taste to the broth
  • Rinse in strainer Nasoya Pasta Zero Shirataki Spaghetti and add to broth
  • Use pre-cooked chicken breast or grill/pan fry as desired
  • Spray pan with Chosen Pure Avocado Oil Spray
  • Pan fry egg to over easy
  • Chicken Coup Assembly: Add broth to the bowl, then add egg, chicken, spinach, and scallions
  • Add Badia Crushed Red Pepper Seasoning to taste
  • Serve and Enjoy

Recipe Video

Notes

  • Using Garlic salt for some additional kick!

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